The September issue welcomes spring with exciting new sections and more of the practical advice you love, all wrapped up in a fresh new look. Here’s a taste of what’s inside.

The seasonal pot

A single large container filled with flowers, grasses or succulents can transform an outdoor space from drab to fab. Here is a recipe for a lightly scented spring pot, with plants lists, step-by-step planting guide, and advice on keeping it looking good.

Sweet peas

It’s that time of year when sweet peas are scenting the air, and gardeners are picking them for vases inside. Read up on varieties, tips for growing and problem solving, and start planning your blooms for next year.

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